New York Times
Travels with the World’s Greatest Rock-n-Roll (Wedding) Band
New York Times, October 2009
The gastro-artistic circle of life, on the South Fork.
New York Times, August 2007
The state of Scotland’s most famous, and reviled, dish.
New York Times, January 2007
Kurt Warner and the rise of the lunch-pail quarterback.
New York Times Magazine, November 1999
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Brett Martin is a correspondent for GQ. His work has appeared in Vanity Fair, The New Yorker, The New York Times, Bon Appétit, Food & Wine and many others, as well as on public radio's This American Life.
He is currently working on a book, for the Penguin Press, about how cable-TV drama became the dominant art form of the first decade of the 21st Century.
Contact via email.
On twitter: @brettmartin
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